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Part-Time Kitchen Assistant

CLP 27,000/day
MyJob
Full-time
Onsite
No experience limit
No degree limit
Prof. Zañartu 888, Recoleta, Metropolitan Region, Chile
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Job Summary: We are seeking passionate, dynamic, and committed Kitchen Assistants for the preparation of lunches and snacks. Key Highlights: 1. Be part of a dynamic and collaborative culinary team. 2. Opportunity to learn and grow in the culinary field. 3. Assist in food preparation and production. **Part-Time Kitchen Assistant (4 vacancies)** **Kitchen Assistants \- Food Handlers / Butchers and/or Fishmongers** ============================================================================================================================================ ### **CONTACT INFORMATION** **Company:** Mainboo SpA **Economic activity:** Industrial supply of meals on order; provision of catering services ### **DESCRIPTION** Are you passionate about gastronomy and would like to join a dynamic and collaborative team? At Deliboo—a company specializing in the preparation and production of exquisite lunches and snacks—we are seeking Part-Time Kitchen Assistants (27 weekly hours) for our branch located in the commune of Recoleta. We seek responsible, committed individuals with prior kitchen or food production experience, who are also eager to continue learning and growing within the gastronomic industry. Key responsibilities: \- Prepare and portion ingredients according to recipes and established procedures. \- Support production line/kitchen operations: plating, packaging, or assembly of food items. \- Maintain order and cleanliness in the work area, complying with hygiene and food safety standards. \- Handle food following HACCP or GMP protocols. \- Monitor supplies (expiration dates, labeling, storage). \- Collaborate with the team to meet daily production targets. \- Assist with general kitchen tasks (washing utensils, organizing cold rooms, restocking). Work schedule (various shifts available): Monday to Friday: \- AM shift: 07:30–17:00 hrs \- PM shift: 11:30–21:00 hrs (Mondays and Tuesdays) Weekends: \- Saturday: 08:30–18:00 \- Sunday: 09:00–18:30 hrs. Preference is given to candidates available to work at least one weekday (Monday to Friday). Benefits Daily net income: AM and PM shifts: $20\.000 \+ $7\.000 (attendance bonus) \= $27\.000 net per working day. Breakfast and lunch included. Fixed-term contract with possibility of conversion to indefinite term. Affiliation with mutual aid association and compensation fund. Requirements \- Prior kitchen experience (advanced level not required, but verifiable basic experience is necessary). Metropolitan Region, Recoleta 20/05/2026 \- 03/06/2026 Less than $539\.000 Part-time / Partial schedule ### **REQUIRED QUALIFICATIONS** **Educational level:** Completed secondary education **Experience:** 1 year **Secondary education type:** * Technical-Professional Education * Scientific-Humanistic Education #### **Other requested requirements:** **Training certifications:** * Food Handler Certification ### **CHARACTERISTICS** **Contract type:** Fixed-term contract **Position level offered:** Operator **Source of job posting:** WEB **Professional practice internship opportunity:** No

Source:  indeed View original post
Sofía Muñoz
MyJob · HR

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MyJob
Sofía Muñoz
MyJob · HR

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