Description
Job Summary:
We are seeking a friendly and attentive Waiter (m/f/d) to deliver excellent customer service in a dynamic and welcoming restaurant setting.
Key Highlights:
1. Entry-level opportunity with on-the-job training
2. Collaborative and supportive work environment
3. Support for skill development and professional growth
**About the Role:**
At Proximity Table Antofagasta, we believe an exceptional dining experience begins with outstanding service. Our restaurant combines fresh food, courteous service, and a pleasant atmosphere where customers can enjoy every visit. We seek a friendly, attentive, and eager-to-learn Waiter (m/f/d). This is an entry-level opportunity for someone wishing to gain hands-on restaurant service experience while working as part of a supportive team.
**Why Work With Us?**
**The Environment:** Our restaurant offers a welcoming and dynamic atmosphere where team members collaborate to deliver a positive experience to every customer.
**Training:** You will receive on-the-job training covering table service, menu knowledge, order taking, and restaurant procedures.
**Teamwork:** You will work closely with the kitchen team and front-of-house staff to ensure orders are accurate and customers receive timely service.
**Growth:** We support employees who wish to develop their skills and advance within the restaurant industry.
**Key Responsibilities:**
**Customer Service:** Greet customers, present menus, answer basic questions, and contribute to creating an enjoyable dining experience.
**Order Taking:** Accurately take food and beverage orders and communicate them to the kitchen and service teams.
**Table Service:** Serve food and beverages, verify customer satisfaction during meals, and appropriately address customer requests.
**Restaurant Support:** Maintain clean, organized, and ready tables and service areas for upcoming customers.
**Team Collaboration:** Work with kitchen staff, fellow waiters, and other restaurant employees to ensure smooth daily operations.
**What We’re Looking For:**
**Experience:** 0–1 year of experience in restaurant service, hospitality, customer service, or a similar environment. Prior restaurant experience is preferred but not required.
**Education:** Completion of secondary education or equivalent is preferred.
**Customer Service:** You are friendly, respectful, attentive, and comfortable interacting with customers.
**Communication:** You can communicate clearly and professionally with customers and coworkers.
**Attitude:** You are responsible, eager to learn, comfortable working in a fast-paced environment, and committed to delivering excellent service.
**Languages:** Spanish is required for customer communication. Basic English is an advantage but not mandatory.
Salary: $6\.320\.960 \- $6\.995\.000 per year
Work Location: On-site employment