Rotating Kitchen Assistant

Description

Job Summary: We are seeking responsible, organized, flexible individuals capable of facing new challenges, with experience in culinary operations, cold kitchen, pastry kitchen, and knife handling. Key Highlights: 1. Experience in culinary operations, cold kitchen, and pastry 2. Knife handling and cutting techniques 3. Collaborative and dynamic work environment We invite you to join the Aramark team. We seek individuals with experience in culinary operations, cold kitchen, pastry kitchen, and knife handling. If you consider yourself responsible, organized, flexible, and capable of facing new challenges, apply with us. **NET SALARY:** From $571,000 to $579,000 + night shift bonus. **SCHEDULE:** **AM Shift (5x2):** * Monday, Wednesday, and Friday: 07:30–16:30. * Tuesday and Thursday: 07:30–17:30. **PM Shift (6x1):** * Monday to Friday: 12:00–20:30. * Saturday: 07:30–12:30. **Night Shift (5x2):** * Monday, Wednesday, and Friday: 22:00–07:00. * Tuesday and Thursday: 22:00–08:00. **Requirements** * Prior experience in service or maintenance roles. * Knowledge of cutting techniques and knife handling. * Ability to work collaboratively and coordinate tasks. * Availability to work rotating shifts. **Benefits** * Collaborative and dynamic work environment. * Opportunities for professional development within the company. * Access to continuous training and competency enhancement. * Meal provided in cafeteria. * Uniform provided. Aramark provides equal employment opportunities; therefore, this position also accepts applications from persons with disabilities under Law No. 21,015. In line with our global commitment to diversity, we build diverse teams across our facilities and promote inclusive employment.