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Kitchen Master

MyJob
Full-time
Onsite
No experience limit
No degree limit
HGX8+XM Taltal, Chile
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Job Summary: Sodexo Chile is seeking a committed Kitchen Master to coordinate and carry out on-site food service operational activities. Key Highlights: 1. Responsible for coordination and production according to the menu and quality standards. 2. Focus on operational excellence and food safety. 3. Opportunity for professional growth and development in a collaborative environment. Job Description ✅ Sodexo Chile is looking for a Kitchen Master to join our team in Taltal. If you are a committed individual, passionate about operational excellence, and experienced in the casino sector, this is your opportunity! As a Kitchen Master, you will be responsible for coordinating and carrying out the operational activities of the food service team at the assigned site, achieving daily menu production levels, contractual requirements, and Sodexo corporate guidelines—all within quality and safety standards. About Us We are a French company and a global leader in quality-of-life services. In Chile, we focus on delivering comprehensive facility management solutions to improve people’s quality of life. With over 40 years of experience in the country, we have established ourselves as an innovative company committed to excellence. Our goal is to generate a positive impact on society and contribute to the well-being of our employees, clients, and the communities where we operate. Responsibilities * Prepare food and monitor delivered preparations. * Maintain continuity of the production process as planned. * Conduct temperature controls for all production processes involving your area. * Ensure compliance with protocols, quality standards, health regulations, and safety requirements. Requirements * Knowledge and application of hygiene and cleaning standards throughout the entire production process. * Ability to use and maintain basic kitchen equipment—including ovens, stoves, and other appliances—in good working condition. * Use of instruments such as scales and thermometers to control food quality and temperatures. * Mastery of various preparation techniques—from cutting and cooking to plating. * Use of personal protective equipment. * Availability to work full-time. * Residence in Taltal. Benefits * Opportunities for professional growth and development within the company. * Friendly and collaborative work environment. * Continuous learning and training opportunities. * On-site meals. Join our team and be part of something bigger! ✨ At Sodexo Chile, we value diversity and equal opportunity. All applications will be considered without distinction based on gender, age, religion, sexual orientation, disability, nationality, or ethnic origin. This offer is governed by Law No. 21\.015

Source:  indeed View original post
Sofía Muñoz
MyJob · HR

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MyJob
Sofía Muñoz
MyJob · HR

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