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Head Chef

CLP 610,001-760,000/year
MyJob
Full-time
Onsite
No experience limit
No degree limit
O'Higgins 370, Los Andes, Valparaíso, Chile
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Job Summary: We are seeking a Head Chef with experience in traditional Chilean cuisine and teamwork skills for a gastronomic company. Key Highlights: 1. Experience in traditional Chilean cuisine 2. Teamwork skills 3. Opportunity in the gastronomic industry **Head Chef (1 vacancy)** **Food Handlers / Cooks \- Fast Food Cooks** ==================================================================================================================== ### **CONTACT INFORMATION** **Company:** Restaurante mina de carne **Economic activity:** Restaurant and mobile food service activities ### **DESCRIPTION** A gastronomic company requires hiring a Head Chef with at least 3 years of experience, knowledge of traditional Chilean cuisine, and teamwork skills. Valparaíso, Los Andes 10/06/2026 \- 01/07/2026 610\.001 \- 760\.000 No time restrictions ### **REQUIREMENTS** **Education level:** **Experience:** 3 years ### **CHARACTERISTICS** **Contract type:** Fixed-term contract **Position level offered:** Other **Source of the job posting:** WEB **Professional practice opportunity:** No

Source:  indeed View original post
Sofía Muñoz
MyJob · HR

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