Technical Specifications Analyst

Description

Position Summary: We are seeking a methodical and detail-oriented Technical Specifications Analyst to ensure compliance with regulatory and food safety standards at Ariztía. Key Highlights: 1. Committed to quality and regulatory compliance in the food industry. 2. Development and maintenance of technical specifications and commercial datasheets. 3. Coordination of technical information with various departments across the company. At Ariztía, we are looking for the best professionals! Our mission is to supply value-added food products to our customers and consumers in Chile and worldwide, ensuring excellence in quality and service, delivering innovative and efficient solutions, and actively engaging our staff, suppliers, and communities. At Empresas Ariztía, we have an Equity and Inclusion Department that safeguards equal conditions throughout all recruitment and selection processes and promotes the inclusion of persons with disabilities. If you require any accommodation or support during the interview or application process, please let us know to ensure an accessible experience. Join our team as a Technical Specifications Analyst! We seek a methodical, detail-oriented, and quality-focused individual who wishes to contribute to meeting regulatory and food safety standards for our products, ensuring the proper development, updating, and dissemination of technical specifications and commercial datasheets for Empresas Ariztía. Position Objective To develop and maintain up-to-date technical specifications for all active products and commercial datasheets for the domestic market, ensuring correct document management and dissemination to various departments within the company, in order to meet established regulatory, legal, and quality requirements. Key Responsibilities Develop technical specifications for chicken, turkey, cured meats, and frozen processed products destined for the domestic and export markets. Prepare commercial datasheets for products intended for the domestic market. Maintain updated technical documentation on the corresponding corporate platforms. Upload and manage technical specifications and commercial datasheets in SharePoint, assign metadata properties, and ensure appropriate document management. Coordinate the dissemination of technical information to departments such as Quality, Product Development, Production, Logistics, Warehouses, and Commercial. Comply with corporate standards related to food quality and safety, occupational health and safety, environmental protection, energy and water efficiency, and biosecurity. General Information **Location:** Melipilla **Work Schedule:** 42 hours per week, Monday through Friday. **Contract Type:** Fixed-term contract, followed by indefinite term. At Empresas Ariztía, we have proudly nourished families in Chile and around the world for over 130 years through our brands Ariztía, Cartuja, Montina, Canto del Gallo, Veggie Deli, Rumay, and Natures Farm. With physical presence in Melipilla, La Cisterna, El Monte, Talagante, Arica, Cerrillos, María Pinto, Malloco, and San Antonio, plus an extensive distribution network spanning from Arica to Puerto Montt, we are a Chilean company with a strong national and international track record, exporting our products to more than 15 countries worldwide. In everything we do, we pursue excellence, innovation, sustainability, and integrity—fostering an inclusive culture that values diversity and guarantees equal opportunities for the development and growth of all individuals. At Empresas Ariztía, we encourage and commit to labor inclusion and equal opportunity; please let us know if you require any accommodations during the application or interview process. In Empresas Ariztía’s selection processes, we never request money for exams or any other monetary expense. If someone asks you for payment, it is not us. Together, we are stronger! Join our great Ariztía family. Requirements **Academic Qualification:** Food Engineering degree, Quality Management Engineering degree, or related field. Minimum 1 year of experience in food industry companies. Proficiency in Microsoft Office (Word, Excel, PowerPoint). Knowledge of Integrated Management Systems (IMS). SAP or other ERP system (Desirable) Benefits Year-end bonuses. Corporate benefits. Exclusive discounts on Ariztía products. Continuous development and learning opportunities. Food allowance card.