Part-Time Trainee Cook

Description

Job Summary: We are seeking Part-Time Trainee Cooks to join an expanding team at a gastronomic brand characterized by a dynamic work pace and a strong focus on quality. Key Highlights: 1. Continuous training to improve techniques and product quality 2. A positive work environment in a dynamic and team-oriented kitchen 3. Opportunities for growth and development in the gastronomic sector **We Are Looking for Part-Time Trainee Cooks!** An expanding team needs hands-on individuals with the right attitude and eagerness to grow. A rapidly growing gastronomic brand is seeking part-time kitchen assistants to join a kitchen driven by pace, quality, and strong teamwork. **Job Description:** At Birra Bar, we are looking for a cook to prepare hamburgers and fried items. The selected candidate will work in a dynamic environment and receive **continuous training** to enhance techniques, efficiency, and product quality, always adhering to the establishment's standards. **Schedule: Part-time, up to 30 hours per week.** **Main Responsibilities:** * Griddle preparation and cooking of hamburgers. * Preparation of fried items (french fries, onion rings, etc.). * Operation of griddle and deep fryer. * Maintaining order and cleanliness in the kitchen area. * Compliance with food hygiene and safety regulations. **Requirements:** * Full availability on Sundays. * Experience in kitchen operations, griddle, or deep frying (preferred). * Eagerness to learn and continuously improve. * Ability to work efficiently and under pressure. * Responsibility and punctuality. * Availability for rotating shifts. **We Offer:** * Continuous training. * A positive work environment. * Immediate hiring. **Do you enjoy cooking and dynamic work? Join La Birra Bar and cook with us. Apply now!**