Kitchen Assistant - Day Shift

Description

Job Summary: A kitchen assistant with culinary education to support dish preparation, receipt and control of inventory, as well as kitchen cleaning and maintenance. Key Highlights: 1. Support in dish preparation and inventory management. 2. Proficiency in culinary techniques and fresh products. 3. Experience with Sous Vide cooking is valued. A kitchen assistant with culinary education to support dish preparation. Receipt and control of inventory. Kitchen cleaning and maintenance. Candidates with experience in Sous Vide cooking are preferred. -Requirements- Minimum Education: High School Diploma (Humanities) / Technical 1 year of experience Languages: Spanish Age: between 25 and 55 years Knowledge: Ability to follow instructions, Enthusiasm, International cuisine, Knowledge of ingredients, Knowledge of culinary techniques, Handling of fresh products, Pastry training, Technical certification, Professional experience Keywords: helper, assistant, auxiliary, aux, ayudante, asistente, auxiliar, aux, culinario, culinary, cook, cocina