Job Summary: Responsible for food preparation, adhering to hygiene and quality standards, collaborating with the team, and maintaining the work area. Key Highlights: 1. Professional development opportunity in food services. 2. Opportunity for growth within the company. 3. Teamwork in a kitchen environment. **Kitchen Assistant in Lampa \- ARAMARK** * **Net Salary:** $553\.000 / $562\.000 including benefits \+ night shift bonus ($8\.000 per night worked) \+ meal allowance at cafeteria * **Rotating Shifts 6x1**: AM shift: 07:00–15:00 hrs / PM shift: 12:00–20:00 hrs. **Responsibilities** * Responsibility for food preparation following hygiene and food safety standards. * Collaborate with the kitchen team to maintain quality standards. * Participate in cleaning and maintenance of work areas. **Requirements** * Prior experience as a kitchen assistant **(Mandatory)**. * Knowledge of basic cooking techniques and food preparation. * Ability to work effectively in a team and adapt to the pace of the kitchen. **Benefits** * Professional development opportunity within the food services sector. * Opportunity for growth within the company.
Sofía Muñoz
MyJob · HR
Sofía Muñoz
MyJob · HR
