




Job Summary: We are seeking a dedicated and proactive chef passionate about gastronomy and excellence in service to support our breakfast service. Key Responsibilities: 1. Assisting in breakfast buffet preparation and setup 2. Maintaining order and cleanliness in the kitchen 3. Complying with food hygiene and safety regulations Join our team at Hotel Cumbres Lastarria! We are looking for a chef with or without experience to join our AM shift team, primarily supporting breakfast service. We seek committed, proactive individuals passionate about gastronomy and service excellence. What do we offer? \-AM shift **(approx. 6:30 AM to 3:30 PM)** \-5x2 work schedule (rotating days off) \-Salary: CLP $650,000 net \-Bonuses for National Holidays and Christmas \-Full meals during shift \-Corporate uniform \-Pleasant work environment and internal celebrations Main Responsibilities: \-Assist the Breakfast Supervisor in breakfast buffet preparation and setup. \-Perform mise en place for service. \-Maintain order and cleanliness in the kitchen and work area. \-Comply with food hygiene and safety regulations. \-Restock items during service. Requirements: \-Preferably residing near downtown Santiago. \-Availability to work the AM shift (punctual attendance at 6:30 AM). \-Technical degree in Gastronomy (mandatory). \-Basic spoken and written English. \-Experience in breakfast service (preferred but not mandatory). We invite you to apply! Salary: CLP $600,000 \- $650,000 per month Application Questions: * What academic program(s) have you completed? * Which commune do you live in? * Are you available to work the shifts mentioned? * When are you available to start? Work Location: On-site employment


