Description
Position Summary:
Management of invoicing, dispatches, pickups, and daily routes, ensuring accurate tax documents and regulatory compliance within a gastronomic equipment company.
Key Highlights:
1. Comprehensive management of invoicing and tax documents.
2. Collaboration in the continuous improvement of operational processes.
3. Support during periods of high demand and operational contingencies.
**Job Description**
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Manage invoicing for dispatches, pickups, and daily routes, ensuring correct tax documents and regulatory compliance.
Issue invoices, delivery guides, and/or other tax documents associated with customer deliveries and pickups.
Process and issue invoices for warehouse pickups (customer pickup) timely and accurately.
Process and invoice daily dispatch routes according to logistics planning.
Review, receive, and validate delivery guide supporting documents (signatures, acceptance, correct data).
Ensure proper association between orders, deliveries, and billing documents in the system.
Maintain order and control over daily physical and/or digital documentation.
Input daily information for basic billing reports.
Collaborate in the continuous improvement of departmental operational processes.
Provide support during periods of high demand or operational contingencies.
Coordinate with internal departments to ensure operational continuity.
Document execution and control.
Operate ERP systems and electronic invoicing platforms.
**Candidate Requirements**
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* Experience in invoicing
* Administration
**Compensation**
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850000**Selection Process**
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The selection process is conducted through Aira — a recruitment platform designed to enhance your application experience.
To apply, you only need:
1\. Apply to the position
2\. Check your email
3\. Log in to Aira and answer the requested questions and/or tests
Then, if your profile matches our requirements, we will contact you by email (via Aira) to proceed to the in-person stage.
**About Us**
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We are Imega Ventus SPA, specialists in the sale, import, and distribution of Gastronomic Equipment in countries such as Chile and Peru. We have accumulated over 20 years of experience in the Gastronomic Industry, supported by a strong Commercial Department and an outstanding team of highly qualified professionals who support various development areas including Logistics, Technical Service, Sales, and Marketing.
VISIT OUR WEBSITE IN CHILE: HTTPS://VENTUSCORP.CL/
VISIT OUR WEBSITE IN PERU: HTTPS://WWW.VENTUSCORP.PE/NOSOTROS