At **Sodexo Chile**, a leading company in food services and integrated management, we are looking for a **student intern** in **Food Engineering** to join our team at a collective dining facility located in **La Reina**. **Main responsibilities:** Support in food quality and safety control. Supervision of production processes and compliance with sanitary regulations. Assistance in implementing process and standard improvements. **Requirements:** Currently studying **Food Engineering** (professional internship). Availability to carry out the internship in **La Reina**. Interest in collective catering and HACCP regulations. **We offer:** Excellent working environment. Learning opportunities within an industry-leading company. Opportunities for professional growth and development within the company.‍‍ Friendly and collaborative workplace atmosphere. Continuous learning and training opportunities. On-site meals provided. Join our team and become part of something bigger!✨ At Sodexo Chile, we value diversity and equal opportunity. All applications will be considered without regard to gender, age, religion, sexual orientation, disability, nationality, or ethnic origin. This vacancy complies with Law No. 21.015