At **Sodexo Chile**, a leading company in food services and integrated management, we are looking for a **student intern** in **Food Engineering** to join our team at a collective catering facility located in **La Reina**. **Main responsibilities:** Support in quality and food safety control. Supervision of production processes and compliance with sanitary regulations. Collaboration in the implementation of process and standard improvements. **Requirements:** Student in **Food Engineering** (professional internship). Availability to carry out the internship in **La Reina**. Interest in collective catering and HACCP regulations. **We offer:** Excellent work environment. Learning opportunities within a leading company in the industry. Opportunities for professional growth and development within the company.‍‍ Friendly and collaborative work environment. Continuous learning and training opportunities. On-site meals. Join our team and be part of something bigger!✨ At Sodexo Chile, we value diversity and equal opportunity. All applications will be considered without distinction based on gender, age, religion, sexual orientation, disability, nationality, or ethnic origin. This offer is made under Law No. 21\.015