Description
Job Summary:
We are seeking personnel to support the processing and preparation of meat products at a food plant, adhering to quality and hygiene standards.
Key Highlights:
1. Experience in butchery, meat processing, or industrial kitchens.
2. Safe handling of knives and cutting techniques.
3. Knowledge of cold chain and Good Manufacturing Practices (GMP).
Recoleta \| $600\.000 net monthly salary \+ bonuses \| Monday to Friday 13:00–21:00 hrs., and Saturday 09:00–15:15 hrs.
At HumanNet, we seek individuals with experience in **butchery, meat processing, or high-volume industrial kitchens**, to join a food plant located in Recoleta.
If you have experience performing cuts, deboning, portioning, or preparing meats, this opportunity may interest you.
**What will you do?**
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Your role will be to support the processing and preparation of meat products, complying with the plant’s quality, hygiene, and food safety procedures.
### **Main Responsibilities**
* Perform cleaning, cutting, deboning, and portioning of meats according to technical specifications.
* Prepare marinades, rubs, and seasoning for meat products.
* Assist in cooking meats and poultry, respecting established times and temperatures.
* Inspect raw materials and report any deviations.
* Comply with GMP, cold chain requirements, and cross-contamination prevention protocols.
* Record weights, yield losses, batches, and quantities processed.
* Maintain knives, tools, and work areas clean and sanitized.
**What We Require From You**
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**Essential Requirements**
* Minimum qualification: Intermediate Technical Degree related to food or culinary arts.
* At least **2 years of verifiable experience** in one of the following areas:
* Butchery.
* Meat processing.
* High-volume industrial kitchens.
* Experience in safe knife handling and cutting techniques.
* Knowledge of cold chain and Good Manufacturing Practices (GMP).
* Availability to work on-site in Recoleta.
**Preferred Qualifications**
* Education related to food or culinary arts.
* Experience in marinades, meat preparation, and yield loss control.
* Flexibility to support various production areas as needed.
**Offer Conditions**
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* **Monthly net salary:** $600\.000\.
* **Attendance bonus:** $20\.000\.
* **GMP bonus:** $50\.000, subject to performance evaluation.
* **Working hours:** Monday to Friday 13:00–21:00 hrs., and Saturday 09:00–15:15 hrs.
* **Work modality:** On-site.
* **Work location:** Recoleta.
* **Contract type:** Fixed-term.
* Full uniform and work tools provided.
* Equipped cafeteria for storing and heating food (lunch is not provided by the company).
* Individual locker for personal belongings.
If you have experience working with meats—whether in **butchery, food plants, or industrial kitchens**—apply through HumanNet and participate in the selection process.