




Job Summary: Assist in the preparation, cooking, and distribution of food in a collective kitchen setting, supporting organization and demonstrating the ability to execute menus autonomously. Key Highlights: 1. Ability to operate independently and execute menus autonomously 2. Prior experience in collective or high-volume cooking 3. Proactive, lively, and initiative-driven individual **Kitchen Assistant / URGENTLY NEEDED** **Job Description**: Assist in the preparation, cooking, and distribution of food in a collective production kitchen (university cafeteria), adhering to quality, hygiene, and food safety standards. Actively contribute to maintaining order, cleanliness, and organization within the work area to ensure efficient, timely, and coordinated service. Must possess the **ability to operate independently and execute menus autonomously** in the kitchen area. **REQUIREMENTS:** **\-** Minimum 3 years of prior experience in similar positions. \- Prior experience in collective or high-volume cooking. \- Knowledge of hygiene and food safety regulations. \- Proficiency in basic cutting techniques for mise en place. \-**Basic operation of Rational combi oven** (desirable). \- Speed, agility, and ability to work under pressure. \- Proactive, lively, and initiative-driven individual capable of anticipating operational needs. \- Ability to work autonomously, organizing tasks without constant supervision. \- Skill in supporting operational coordination of the team, serving as backup during daily kitchen operations. \- Willingness to learn and collaborate effectively within a team. \- Commitment to maintaining order, cleanliness, and organization in the work area. Employment Type: Full-time Salary: $539\.000 \- $600\.000 per month Work Location: On-site employment


