Culinary Chef

Description

Job Summary: Sodexo Chile is seeking a Culinary Chef to coordinate and execute operational activities in food services, ensuring production and quality standards. Key Highlights: 1. Committed to operational excellence 2. Experience in food service and meal plan production 3. Global leadership in quality-of-life services **Culinary Chef (1 vacancy)** **Other occupations** =========================================================== ### **CONTACT INFORMATION** **Company:** SODEXO **Economic activity:** Management consulting activities ### **DESCRIPTION** Sodexo Chile is looking for a Culinary Chef to join our team. If you are a dedicated, operationally excellent individual with experience in food service and meal plan production, this is your opportunity! Job Description As a Culinary Chef, you will be responsible for coordinating and carrying out the operational activities of the food service team at the assigned site, achieving daily meal plan production levels, contractual requirements, and Sodexo corporate guidelines—all while adhering to quality and safety standards. About Us We are a French company and a global leader in quality-of-life services. In Chile, we focus on delivering comprehensive facility management solutions to improve people’s quality of life. With over 40 years of experience in the country, we have established ourselves as an innovative and operationally committed enterprise. Valparaíso, Puchuncaví 27/07/2026 \- 21/09/2026 Confidential Part-time ### **REQUIREMENTS** **Education level:** **Experience:** 1 year ### **CHARACTERISTICS** **Contract type:** Not specified / No response **Position level offered:** **Source of the job posting:** API **Professional practice internship offer:** No