We are seeking a Kitchen Assistant to join our ARAMARK MULTISERVICIOS team. The selected candidate will support kitchen operations by collaborating with the chef team in food preparation, following recipes and food hygiene and safety regulations. You will be part of a dynamic and collaborative environment where your daily work contributes to delivering high-quality services across our restaurants and facilities. Your responsibilities will include ingredient preparation, kitchen maintenance, cleaning and organizing equipment, and supporting inventory management. It is essential that you possess strong teamwork skills, the ability to follow precise instructions, and a commitment to high standards of quality and food safety. **Minimum Requirements:** prior kitchen experience, basic knowledge of food handling, and organizational skills with attention to detail. Culinary training and any food handling certification will be considered a strong asset. We offer a positive and challenging work environment where we value our employees’ professional development. If you are passionate about cooking and seek an environment where you can grow and learn, this is your opportunity. Join us and contribute to excellence in gastronomic service delivery.