




Position Summary: Supervise production processes and food safety standards, design and implement quality programs, and participate in product development. Key Responsibilities: 1. Supervise production processes and food safety standards 2. Design and implement quality programs (HACCP, BRC) 3. Participate in product development and formulation improvement **Quality and Development Officer (1 vacancy)** **Safety and/or Quality Inspectors** ================================================================================================ ### **CONTACT INFORMATION** **Company:** Ecoterra Agricola y Comercial Limitada **Economic Activity:** Vegetable seed cultivation ### **DESCRIPTION** ? Supervise production processes and ensure food safety standards. ? Design and implement programs based on HACCP, BRC, and quality control. ? Coordinate microbiological analyses and propose corrective actions. ? Prepare and update technical data sheets, procedures, and instructions. ? Participate in product development and formulation improvement. Metropolitan Region, Paine 08/04/2026 \- 06/05/2026 910\.001 \- 1\.060\.000 Full-time ### **REQUIREMENTS** **Education Level:** **Experience:** 2 years ### **CHARACTERISTICS** **Contract Type:** Indefinite-term contract **Position Level Offered:** Professional **Source of the Offer:** WEB **Professional Practice Internship Offer:** No


