Runner

Description

Job Summary: We are seeking a Runner for Karibu, our new restaurant, to support service operations by ensuring an efficient flow between the kitchen and dining area, and contributing to a memorable experience for customers. Key Highlights: 1. Be part of the launch of a new gastronomic project. 2. Work in a dynamic, collaborative, and customer-oriented team. 3. A key role for fast, coordinated, and high-quality service. We're hiring Runners! Join the launch of Karibu, our new restaurant. What is Karibu? Karibu is our new gastronomic project — a space created to deliver memorable experiences, where quality, service, and ambiance come together to delight every customer. We’re not just opening a restaurant; we aim to build a place people want to return to, recommend, and enjoy. And to achieve this, we need people with energy, commitment, and passion for service. Who are we looking for? We seek a Runner who wants to be part of a dynamic, collaborative team focused on delivering an excellent experience to our customers. If you enjoy the pace of restaurant work, teamwork, and contributing to agile and orderly operations, this opportunity is for you! What will be your mission? You will be responsible for supporting restaurant service by ensuring an efficient flow between the kitchen and dining area, assisting in transporting dishes and beverages, clearing tableware, and maintaining general order in guest-facing areas. Your role will be essential to delivering each service with speed, coordination, and quality. What will be your main responsibilities? Deliver prepared dishes from the kitchen to tables. Clear used plates, glasses, cutlery, and containers. Assist in cleaning and setting tables for new guests. Support table setup, tableware arrangement, and general service tasks. Assist with basic cleaning and organization tasks in the kitchen and dining area. Maintain cleanliness and order throughout the restaurant and common areas. Collaborate closely with kitchen, dishwashing, dining, and bar teams. Contribute to fast, organized service and a positive customer experience. What do we look for in you? Strong willingness and service-oriented attitude. Energy, speed, and commitment. Ability to work effectively in a team. Orderliness, responsibility, and proactivity. Enthusiasm to learn and grow within the gastronomy industry. Requirements Completed secondary education diploma. Restaurant, cafeteria, hotel, or customer service experience is desirable. Availability to work shifts, weekends, and holidays. We offer: Lunch. -Requirements- Minimum education: Secondary education (Humanities/Technical) 2 years of experience