




Job Summary: Provide general support in kitchen operations, food preparation, and maintaining hygiene in the work area, including cooking, portioning, and plating. Key Responsibilities: 1. General support in kitchen functions and food preparation 2. Proper handling of food according to hygiene and safety standards 3. Maintaining order and cleanliness in the work area **PART-TIME KITCHEN ASSISTANT / OMIL BUIN (10 vacancies)** **Kitchen Assistants** =================================================================================== ### **CONTACT INFORMATION** **Company:** HOTEL AND CASINO SERVICES COMPANY LIMITED (GPO) **Economic activity:** Other business support services n.e.c. ### **DESCRIPTION** GENERAL SUPPORT IN KITCHEN FUNCTIONS AND FOOD PREPARATION. PROPER HANDLING OF FOOD ACCORDING TO HYGIENE AND SAFETY STANDARDS. MAINTAINING ORDER AND CLEANLINESS IN THE WORK AREA. SUPPORT IN COOKING, PORTIONING, AND PLATING OF DISHES. WASHING AND DISINFECTING UTENSILS, EQUIPMENT, AND SURFACES. Metropolitan Region, Buin 20/05/2026 \- 17/06/2026 Less than $539\.000 Part-time shift ### **REQUIREMENTS** **Education level:** Completed secondary education **Experience:** 1 year **Qualification:** * Technical Diploma in Gastronomy and Culinary Arts ### **CHARACTERISTICS** **Contract type:** Fixed-term contract **Position level offered:** **Source of the job posting:** WEB **Professional practice opportunity:** No **Suitable for the following employment groups:** Migrants Youth Women


