Full-time Bakery Assistant for Production Center

Description

Job Summary: We are seeking a Bakery Assistant to prepare doughs and produce bread, collaborating with the Bakery Manager to ensure quality. Key Responsibilities: 1. Prepare dough mixtures for various types of bread and empanadas. 2. Produce bread according to quality standards for cutting, weighing, and baking. 3. Collaborate with the Bakery Manager on production tasks. **Grupo Cadaqués**, **a holding company of Chilean gastronomic brands Dominó and Fuente Chilena**, is looking for a **Bakery Assistant** to join its **Production Center**, located in the **commune of Lampa**. **Main Responsibilities:** * Prepare **dough mixtures** for lengua bread, frica bread, criollo bread, and empanadas, following standardized recipes. * Produce bread adhering to the company-defined **standards for cutting, weighing, size, temperature, and baking**. * Collaborate with the **Bakery Manager** in executing production tasks to guarantee product quality. **Requirements:** * Minimum 1 year of experience in similar roles. * For foreign applicants: **valid temporary or permanent residence status.** * Availability to work rotating shifts (6x1 and 5x2) in the commune of Lampa. **Benefits:** * Daily lunch and snack. * Full uniform provided. * Year-end bonuses for National Holidays and Christmas. * Affiliation with **Compensation Fund (Caja de Compensación)**. At Grupo Cadaqués, we believe in inclusion and equal opportunity! Don’t hesitate to apply and become part of a team committed to excellence and unique service.