Griddle Station Kitchen Assistant

Company
Description
Job Summary: We are seeking a Kitchen Assistant with griddle experience to support food preparation and dispatch, ensuring quality and compliance with standards in an agile service. Key Highlights: 1. Key support in food preparation and dispatch, with a focus on the griddle station. 2. Team collaboration to ensure quality and agility in service. 3. Internal development opportunities within an inclusive environment. **Lagardère Travel Retail**, a leading multinational company in foodservice retail and customer service, continues expanding in Chile and is looking to hire **Kitchen Assistants with griddle experience** for our restaurants located at **Nuevo Pudahuel Airport**. **Mission:** To be part of the kitchen team, supporting food preparation and dispatch with a strong focus on griddle operations—ensuring high-quality preparations, compliance with food safety standards, and agile service for our customers. **Main Responsibilities:** * Prepare and cook food on the griddle or other equipment, following recipes, cooking times, and presentation standards. * Support daily production and mise en place of ingredients for service. * Maintain order, cleanliness, and hygiene in the kitchen area and all used equipment. * Monitor proper handling, storage, and rotation of food items. * Assist in restocking supplies and raw materials to ensure operational continuity. * Coordinate closely with the team to meet service timing requirements, especially during peak-demand periods. * Comply with hygiene protocols, food safety standards, and internal company procedures. **We Offer:** * Fixed-term contract with potential transition to an indefinite-term contract. * Meals provided during working hours. * Commuting transportation. * Corporate uniform. * Compensation Fund (Caja de Compensación). * Internal development opportunities. * Supplementary Health Insurance upon transition to an indefinite-term contract. **Working Hours:** * Full-time schedule. * Rotating shifts: morning, afternoon, and night. * Availability to work weekends and holidays, respecting legally mandated rest periods. **Requirements:** * Minimum education: Secondary Education (Humanities/Technical track). * At least **1 year of experience as a Kitchen Assistant**, preferably in griddle stations or high-volume kitchens. * Experience preparing hamburgers, sandwiches, or other griddle-cooked items. * Knowledge of basic cooking techniques and safe food handling practices. * Ability to work under pressure while maintaining high quality standards during peak-demand services. * Proactivity, commitment, and willingness to work collaboratively in a team. * Availability to work at Nuevo Pudahuel Airport. We believe that an inclusive and diverse culture helps both companies and individuals thrive. At Lagardère Travel Retail, we are committed to creating a workplace where our people can reach their full potential and be themselves—supporting each individual in achieving their ambitions. We welcome and consider all applications regardless of origin and guarantee fair and equal treatment for all candidates. If you are enthusiastic, passionate about cooking, and meet the above requirements, do not hesitate to apply for this exciting opportunity to join our family at LAGARDERE TRAVEL RETAIL. We look forward to receiving your application!
Posted by
Sofía Muñoz
MyJob · HR
