Technical Quality Manager

Description

Job Summary: Sodexo Chile is seeking a Technical Quality Manager to develop, implement, and verify regulations, ensuring food safety and operational excellence. Key Highlights: 1. Committed and passionate about operational excellence 2. Responsible for ensuring food safety 3. Guaranteeing contractual compliance and continuous improvement Sodexo Chile is looking for a Technical Quality Manager to join our team. If you are a committed individual, passionate about operational excellence, with experience in mining and service companies, this is your opportunity! **Job Description** As the Technical Quality Manager, you will be responsible for developing, implementing, and verifying compliance with current legal regulations and internal company policies, ensuring food safety for all meals delivered to our clients on-site. Your management must guarantee full compliance with the contract associated with food service provision, upholding quality, safety, and continuous improvement standards across operational processes. **About Us** We are a French company and a global leader in quality-of-life services. In Chile, we focus on providing comprehensive facility management solutions to enhance people's quality of life. With over 40 years of experience in the country, we have established ourselves as an innovative company committed to excellence. Our goal is to generate a positive impact on society and contribute to the well-being of our employees, clients, and the communities where we operate. **Responsibilities** * Develop and verify compliance with current legal regulations and internal company regulations. * Ensure food safety of meals delivered to clients on-site. * Provide advisory support to various departments regarding contractual foundations. * Evaluate implementation of the Quality Assurance system. * Coordinate and execute the Quality Training Program. * Assess operational efficiency regarding quality assurance. **Requirements** * Residence in the Atacama, Antofagasta, or Coquimbo regions (mandatory). * Degree in Food Engineering (mandatory). * Minimum 4 years of experience in this role. * Minimum 1 year of experience in mining. * Availability to work under a 4x3 shift system (mandatory). * Health compatible with the position. **Benefits** * Opportunities for professional growth and development within the company. * Friendly and collaborative work environment. * Continuous learning and training opportunities. * On-site meals. **Join our team and be part of something bigger!** ✨ At Sodexo Chile, we value diversity and equal opportunity. All applications will be considered without distinction based on gender, age, religion, sexual orientation, disability, nationality, or ethnic origin. This offer complies with Law No. 21\.015