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Job Summary: Sodexo Chile is seeking a Culinary Apprentice to coordinate and carry out operational activities in food service, ensuring quality and safety. Key Highlights: 1. Passionate about operational excellence in the casino area 2. Opportunity for professional growth and development 3. Friendly and collaborative work environment Sodexo Chile is looking for a Culinary Apprentice to join our team. If you are a committed individual, passionate about operational excellence, and have experience in the casino area, this is your opportunity!· Job Description Coordinate and perform the operational activities of the food service team at the assigned Site to achieve production levels according to the daily menu, contractual conditions, and Sodexo corporate guidelines, all within quality and safety standards.· About Us We are a French company and a global leader in quality-of-life services. In Chile, we focus on providing comprehensive facility management solutions to improve people's quality of life. With over 40 years of experience in the country, we have established ourselves as an innovative company committed to excellence. Our goal is to generate a positive impact on society and contribute to the well-being of our employees, clients, and the communities where we operate.· Responsibilities Assign and distribute operational tasks related to the food service production process at the Site. Supervise and verify the delivery of procedures, documents, and briefings regarding quality and safety defined by Sodexo. Supervise and verify the implementation of quality manuals in the food service operational process.· Requirements Residence between the Arica and Parinacota Region and the Coquimbo Region. Education and studies relevant to the position. Culinary knowledge, quality procedures, and risk prevention. Two years of experience in casino operations. Availability to work on a 10x10 shift schedule\. Health compatible with high geographic altitude.· Benefits Opportunity for professional growth and development within the company. Friendly and collaborative work environment. Opportunities for continuous learning and training. On-site meals.· Join our team and be part of something bigger! · At Sodexo Chile, we value diversity and equal opportunity. All applications will be considered without distinction based on gender, age, religion, sexual orientation, disability, nationality, or ethnic origin. This offer falls under Law No. 21\.015\. \-Requirements\- Minimum education: Secondary Education C.H. / Technical2 years of experienceKnowledge: CommunicationKeywords: teacher, instructor, educator, educators, culinary, cook, cookingSodexo Chile is looking for a Culinary Apprentice to join our team. If you are a committed individual, passionate about operational excellence, and have experience in the casino area, this is your opportunity!· Job Description Coordinate and perform the operational activities of the food service team at the assigned Site to achieve production levels according to the daily menu, contractual conditions, and Sodexo corporate guidelines, all within quality and safety standards.· About Us We are a French company and a global leader in quality-of-life services. In Chile, we focus on providing comprehensive facility management solutions to improve people's quality of life. With over 40 years of experience in the country, we have established ourselves as an innovative company committed to excellence. Our goal is to generate a positive impact on society and contribute to the well-being of our employees, clients, and the communities where we operate.· Responsibilities Assign and distribute operational tasks related to the food service production process at the Site. Supervise and verify the delivery of procedures, documents, and briefings regarding quality and safety defined by Sodexo. Supervise and verify the implementation of quality manuals in the food service operational process.· Requirements Residence between the Arica and Parinacota Region and the Coquimbo Region. Education and studies relevant to the position. Culinary knowledge, quality procedures, and risk prevention. Two years of experience in casino operations. Availability to work on a 10x10 shift schedule\. Health compatible with high geographic altitude.· Benefits Opportunity for professional growth and development within the company. Friendly and collaborative work environment. Opportunities for continuous learning and training. On-site meals.· Join our team and be part of something bigger! · At Sodexo Chile, we value diversity and equal opportunity. All applications will be considered without distinction based on gender, age, religion, sexual orientation, disability, nationality, or ethnic origin. This offer falls under Law No. 21\.015\. \-Requirements\- Minimum education: Secondary Education C.H. / Technical2 years of experienceKnowledge: CommunicationKeywords: teacher, instructor, educator, educators, culinary, cook, cooking **Salary:** 0 CLP/MONTH.
